Friday, November 16, 2012
Gingerbread Pancakes
Prep : 5 minutes Cook : 5 minutes Makes 12 pancakes
2 cups complete pancake mix
4 teaspoons molasses
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/8 teaspoon ground cloves
1-1/2 cups water
*** maple syrup , optional
1. In a small bowl , combine the pancake mix , molasses , cinnamon , ginger and cloves . Stir in the water , just until dry ingredients are moistened .
2 . Pour the batter by 1/4 cupfuls onto a greased hot griddle , turn when bubbles form on the top . Cook until the second side is golden brown . Serve with syrup if desired .
Molasses and spices turn an ordinary pancake mix into a special breakfast . These are easy to make and you can have them any day of the week .
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