Saturday, October 19, 2013

Chipotle Chicken Cheesecakes

             Makes  4 servings   ( 1 sandwich )

This sandwich  packs a gooey cheese , smoky spices  and chunks of chicken for a family  friendly dinner .

1             (7 ounce) can chipotle  chiles in adobo sauce
2             teaspoons olive oil , divided
12           ounces  chicken cutlets  thinly sliced
1             cup vertically sliced onion
1             cup red bell pepper  strips
2             teaspoons  bottled minced garlic
1/4          teaspoon dried thyme
1/4          teaspoon salt
1             cup (4 ounces)  shredded reduce-fat sharp cheddar cheese
4             (2 ounce) sub or hoagie rolls 

1 .        Remove  1 chile  and 1 teaspoon adobo sauce  from can ; minced chile  and set aside . Reserve  remaining  chiles  and sauce  for another use .
2 .        Heat 1 teaspoon oil in a large cast iron skillet  over medium heat  , add chicken , sauté  4 minutes  over medium heat  or until done . Remove chicken  from pan . Heat remaining g  1 teaspoon  oil  in pan  over medium high heat . Add onion , bell pepper , garlic  and chicken  and salt , cook 1 minute  , stirring frequently . Remove  from heat  . Add cheese  , stirring until cheese melts . Divise  mixture evenly  among rolls .

            

16 comments:

  1. Looks sooo good! And can't help drooling over your click!

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    1. Hi Sokehah Cheah , they are delicious , they have a little heat , thanks for stopping by :).

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  2. Dear Nee, This recipe is really gooey and full of spices! But that is a fun way to eat this mouthwatering chicken dish. Sometimes it is important to eat with proper utensils and other times, it is fun to be a little messy. But either way, this looks amazing! Blessings, Dottie :)

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    1. Hi Dottie , if you like a little heat this is the dish for you , yep , it's fun to a little messy at times :D , thanks for stopping by :).

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  3. For any hot and spiced food, put me into it!
    pretty damn delicious sandwich........

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  4. Hi dentisttvchef , foods are good with some heat , thanks for stopping by :).

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  5. Gosh, this looks so flavorful! I love spicy, and this dish sure delivers. Really inspired recipe - thanks so much.

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    1. Hi John , yes , it has just the right amount of kick , thanks for stopping by :).

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  6. Gooey, cheesy and fun! I'm in! Sounds soooooo yummy, Nee. could you pass one through the computer please, lol...

    Thanks for sharing, Nee...

    P.S. Please tell the kids I'm so delighted that they enjoyed the Pinkin Chunkin post. it made me smile:)

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    1. Hi Louise , I did so try to pass you one , but the computer kept eating them , :D .

      The kids also like your wordless Wednesdays , after school , they finish your snacks , they want to see what you posted and they love your pictures , thank you for stopping by :).

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    2. Oh that darn computer! Thanks for trying, Nee. I just love that your kids enjoy visiting Wordless Wednesdays. Very cooool....

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    3. Hi Louise , my kids think you are cool because you are like them , you like to read and post beautiful pictures , that's an idea I told hubby about the vacation , he said Pa is beautiful year round and he know the kids would love exploring all the beautiful sights . Thanks for stopping by :).

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    4. And just think Nee, you and your family can have their very own personal tour guide!

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    5. That's the best part , summer vacation will be here before you know it , we also enjoyed your fair photos , our fair will start this weekend and continue thru Nov. 9th . :)

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    6. Take lots of pictures of the food at the fair Nee...

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Hi friends, thank you for stopping by and for taking the time to say hello. The welcome mat is always out and the coffee is always hot .I really appreciate your sweet gesture!