Monday, October 22, 2012

Hearty Baked Beans

Prep: 15 minutes    Bake: 1 hour     18 servings

1             pound ground beef
2             large onions , chopped
3/4          pound sliced bacon , cooked and crumbled
4             cans (15 ounces each) pork and beans
1             bottle (18 ounces)  honey barbecue sauce
1              can (15 ounces) kidney beans  , rinsed and drained
1             can (15-1/4 ounces) lima beans  , rinsed and drained
1             can (15 ounces) black beans , rinsed and drained
1/2          cup  packed brown sugar
3             tablespoons  cider vinegar
1             tablespoon liquid smoke  (optional)
1             teaspoon salt
1/2          teaspoon pepper

In a large skiller  , cook beef and onions over  medium heat until meat is no longer  pink ; drained . Stir in remaining  ingredients  . Cover  and bake  at 350* for 1 hour  or until heated through .
This saucy dish is favorful and filling  , chock full of ground beef , bacon and four varieties of beans .  Good for big appeties  at home  and pot luck  at work  and church .
If your family is small , you can freeze up to 2 months .

No comments:

Post a Comment

Hi friends, thank you for stopping by and for taking the time to say hello. The welcome mat is always out and the coffee is always hot .I really appreciate your sweet gesture!