Prep time : 10 minutes ------Total time : 30 minutes (including refrigerating) Make 24 servings 2 cookies each
1-1/4 cups flour
1 teaspoon Calumet baking powder ( or baking power of your choice)
1 teaspoon baking soda
1/2 cup old fashioned or quick-cooking oats
1/2 cup (1 stick) butter
3/4 cup firmly packed brown sugar
1/2 granulated sugar
1 teaspoon vanilla flavor
1 cup Post Raisin Bran Cereal
1-1/4 cups Baker's Angel Flake Coconut
1/2 cup raisins
1. Preheat oven to 350%F . Mix flour , baking powder , baking soda and oats ; set aside . Beat butter and sugars in large bowel with electric mixer on medium speed until light and fluffy. Add egg and vanilla ; mix well. Gradually add flour mixture , beating until well blended after each addition . Add cereal , coconut and raisins ; stir until well blended .
2 . Drop heaping teaspoonful of dough , 2 inches apart , onto ungreased baking sheets .
3 . Bake 14 to 16 minutes or until lightly browned . Cool on baking sheets 4 minutes ; remove to wire racks . Cool completely . Store at room temperature.
Variation : Prepare as directed , substituting Post Honey Bunches of Oats for the raisin brand cereal and / or substituting dried cranberries for the raisins .