Thursday, September 19, 2013

Honey Peach and Blackberry Cobbler

12 servings (serving size: 1/2 cup cobbler and 1 biscuit)

2-1/4                cups all-purpose flour, divided
8                      cups chopped peeled peaches (about 4 pounds) 1/4                   cup honey
3                      tablespoons fresh lemon juice
3/4                   teaspoon salt, divided
3                      cups blackberries
                              **Cooking spray**
3/4                   cup granulated sugar
1                      tablespoon grated lemon rind
1                      teaspoon baking powder
6                      tablespoons chilled butter, cut into small pieces  1-1/4               cups low-fat buttermilk
2                      tablespoons turbinado sugar

1 .            Preheat oven to 400°.
2 .            Lightly spoon flour into dry measuring cups; level with a knife.
3.             Combine 1/4 cup flour, peaches, honey, juice, and 1/4 teaspoon salt in a large bowl; toss gently. Let stand 15 minutes. Fold in blackberries. Spoon mixture into a 13 x 9-inch baking dish coated with cooking spray.
4.             Combine 2 cups flour, 1/2 teaspoon salt, granulated sugar, rind, and baking powder in a medium bowl, stirring with a whisk. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk, and stir just until moist.
5.           Drop dough onto peach mixture to form 12 mounds. Sprinkle mounds with turbinado sugar. Bake at 400° for 40 minutes or until bubbly and golden.


  1. This certainly sounds like a winner!

    1. Hi Nellie , I was surprise when I first made this pie , just delicious thanks for stopping by :).

  2. This is a creative way to eat all these ingredients in one!

    1. Hi Cquek , it's time for comfoort food and you will enjoy this cobbler thanks for stopping by :).

  3. This will make the perfect recipe for our dessert tonight, thanks for the recipe, you always know just what to make...I love cobbler too much...Phyllis

  4. Hi Phyllis , It's getting time to put the grill away and start on comfort foods , simple, fast and tasty , how about some soups , stews , casseroles and slow cooker foods for all the busy and not so busy people stay tune , thanks for stopping by :).

  5. Hi Nee,
    A delicious post! As you said, it is pure comfort food. Love a good cobbler, especially when you can use up the last of the peaches for the summer. I usually put a scoop of ice cream on the side. Fabulous recipe. Thanks for sharing..
    Blessings Dottie :)

    1. Hi Dottie , yes , it's getting that time of year , I always give my kids a scoop of ice cream , it's getting the time of year that I keep a large potof soup on the stove . Thank you for stopping by :).

  6. hi nee, the combination of honey and peaches sounds lovely, i wld love that with a scoop of ice cream too !

  7. Hi Lena , I lovr honey with the peaches , when my family sees it they say where is the ice cream , thanks for stopping by :)


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